Appetizers

Vegan Tomato Tart with Almond Ricotta

Muhammara Recipe - 10 Minute Spicy Red Pepper Dip

Mediterranean Bean Salad (Turkish Piyaz in 10 Minutes!)

Turkish Lentil Balls (Vegan Mercimek Köftesi)

Artichoke Hearts Braised in Olive Oil Recipe 🇹🇷

Foolproof Vegan Egg Yolk 🍳 Using Spherification

Almond Ricotta Cheese (Vegan 5-Minute Recipe!) 🧀

Authentic Gozleme 👵🏼 - Turkish Flatbread with Fillings

Easy Tofu Recipe - Taiwanese Avocado Tofu

Vegan Shakshuka Recipe - Turkish Menemen

Roasted Beets with Labneh - Plant-Based

Stuffed Bell Peppers with Cinnamon and Pine Nuts: Turkish Dolma

Purslane Recipe with Rice & Tomatoes: Turkish Semizotu Pilaf

Stuffed Vine Leaves - Authentic Turkish Sarma

Green Beans with Tomatoes Recipe - Vegan Turkish Taze Fasulye

Vegan Spanakopita - Turkish Ispanaklı Börek

Vegan Zucchini Fritters - Traditional Turkish Mücver

Best Vegan Yogurt Dip: Minty Turkish Haydari

Beet Tzatziki - Vegan, Easy, & Delicious

Vegan Tzatziki: the Best Turkish Cacık

Vegan Labneh with Soy or Almond Yogurt

Instant Pot Vegan Yogurt (Regular/Greek & Soy/Almond)

Crispy Roasted Potatoes with Za'atar

Stuffed Cabbage Rolls Recipe - Vegan Lahana Dolma

Dolma Recipe with Cranberries (Turkish Visneli Sarma)

Roasted Carrots with Tahini and Pomegranates

Mediterranean Kale Salad with Dates & Pine Nuts

Vegan Rice Stuffed Pumpkin: Turkish Balkabağı Dolması

Vegan Butternut Squash Soup with Red Lentil

Vegan Butternut Squash Mac and Cheese

Vegan Fava Bean Puree with Dill

Turkish Roasted Eggplant Dip & How to Roast Eggplants