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The ULTIMATE list of delicious, easy, make-ahead Thanksgiving recipes for vegans! Puff pastry lentil loaf? Check. Sides? Check. Pie? Check. Cookies? Check. Soup? You bet.
Fan of apple cider donuts? Let me introduce you to its just-as-tasty cousin: vegan apple cider pie! Rich, delicious, and full of flavor. A must for your Thanksgiving pie list!
Try this delicious vegan Wellington with lentils & vegetables recipe for your next Holiday dinner or potluck! Easy to make, full of flavor & texture, allergy-friendly.
Classic Turkish “yalanci” dolma is perfect for your Christmas table! My variation uses cranberries or tart cherries in place of lemons for acidity. You will love this classic vegan dolmas with cranberries recipe at any time of the year!
The perfect blend of sweet & savory, these vegan Turkish rice stuffed pumpkins will make a stunning Thanksgiving centerpiece! Gluten-free, WFPB-friendly.
This easy creamy vegan butternut squash soup with red lentils is the best recipe for quick weeknight dinners! Healthy and jam-packed with plant protein.
Clotted Cream Recipe – This vegan clotted cream recipe is made with only 3 ingredients! Perfect for tea time with scones & jelly, or indulgent breakfasts.