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Fan of apple cider donuts? Let me introduce you to its just-as-tasty cousin: vegan apple cider pie! Rich, delicious, and full of flavor. A must for your Thanksgiving pie list!
Classic Turkish “yalanci” dolma is perfect for your Christmas table! My variation uses cranberries or tart cherries in place of lemons for acidity. You will love this classic vegan dolmas with cranberries recipe at any time of the year!
The perfect blend of sweet & savory, these vegan Turkish rice stuffed pumpkins will make a stunning Thanksgiving centerpiece! Gluten-free, WFPB-friendly.
This easy creamy vegan butternut squash soup with red lentils is the best recipe for quick weeknight dinners! Healthy and jam-packed with plant protein.
Clotted Cream Recipe – This vegan clotted cream recipe is made with only 3 ingredients! Perfect for tea time with scones & jelly, or indulgent breakfasts.
This turmeric golden milk recipe is super easy to make ahead and only requires hot water to enjoy later! It also makes a perfect stocking gift for health-conscious friends & family.
These vegan pumpkin chocolate chip cookies, made with vegan butter, flax seeds, and pumpkin puree are super soft and perfect for holiday baking!